€13.50
Discover Amsterdam’s food and wine scene with the Amsterdam Restaurant & Wine Guides 2026 by local food and wine writer Vicky Hampton. Together, the two guides cover Amsterdam’s best restaurants, cafés and markets, alongside wine bars, wine-led restaurants, boutique wine shops, tasting experiences and festivals. Packed with personal recommendations, they’re designed for visitors and locals alike who want reliable, well-researched tips without wading through endless review sites.
Available as two downloadable PDFs, the bundle represents a 10% saving compared with buying the guides separately. Written by a wine professional and food writer with nearly two decades of experience living (and eating) in Amsterdam, this is the most complete AmsterdamFoodie guide set to the city’s culinary scene.
Description
What’s included
This bundle includes two digital guides:
- Amsterdam Restaurant Guide 2026: A curated selection of Amsterdam restaurants, cafés and food shops, from relaxed neighbourhood favourites to fine dining for special occasions.
- Amsterdam Wine Lover’s Guide 2026: A focused guide to the city’s wine bars, wine-led restaurants and independent wine shops, written for anyone who loves a glass of wine with dinner.
Both guides are delivered as PDF downloads, designed to be easy to use on the go while exploring the city.
Why buy the bundle?
If you’re interested in both eating and drinking well in Amsterdam, the bundle offers:
- A clearer overview of the city’s culinary landscape
- Complementary recommendations that work well together
- A 10% saving compared to buying the guides separately
Everything is independently selected, regularly checked and based on personal visits.
Who these guides are for
The Amsterdam Restaurant & Wine Lover’s Guides are particularly suited to:
- Visitors who want reliable recommendations without endless research
- Amsterdam residents looking to explore beyond their usual neighbourhood
- Food- and wine-focused travellers who value quality over hype
If you enjoy finding good places but don’t enjoy scrolling review sites, this is designed for you.
About the Author
British-born Amsterdammer Vicky Hampton is a writer, foodie and wine professional who has lived and worked in the Netherlands since 2006. Better known as the Amsterdam Foodie, her website focuses on reviews and recommendations of Amsterdam restaurants, as well as other wine and travel writing. Vicky has written for various international publications including Decanter, The Guardian, New York Times, Olive, Monocle, Rough Guide and Michelin Guide. She has also studied for the Wine & Spirit Education Trust (WSET) Levels 2 and 3 Awards in Wine, passing both with distinction and starting her own wine consultancy, Truffles & Tannins.
Practical details
- Language: English
- Format: PDF (instant download after purchase)
- Devices: Phone, tablet or desktop
- Updates: Guides are reviewed and updated annually
