Fou Fow Udon – Amsterdam’s new answer to ramen?
Already a fan of Fou Fow's ramen, the Amsterdam Foodie taste-tests the food at Fou Fow's new udon restaurant.
More than ceviche: Peruvian restaurant NAZKA
Big, bold flavours await at Amsterdam's NAZKA - a restaurant whose food starts in Peru but makes many global references. Read on for the full review.
Ethiopian restaurant in Amsterdam: Eetcafe Ibis – reviewed
Ethiopian food is characterised by its huge platters of spicy dishes and injera pancakes. Find out where to eat it in Amsterdam at Eetcafe Ibis!
African Kitchen: the first West African restaurant in Amsterdam – reviewed
On a spice mission, the Amsterdam Foodie taste-tests the West African food at restaurant African Kitchen in Gein.
Amsterdam’s only Georgian restaurant: Batoni Khinkali – reviewed
On a research mission about budget-friendly restaurants, the Amsterdam Foodie reviews the city's first Georgian restaurant: Batoni Khinkali.
Loetje: the best steak in Amsterdam… 20 years ago
Steakhouse Loetje has been going strong since 1979. But is its ossenhaas (fillet/tenderloin) worth its reputation as the best steak in Amsterdam?
&moshik: Michelin-starred Amsterdam
&moshik is one of only a few restaurants in Amsterdam to hold 2 Michelin stars. Following an interview with Chef Moshik Roth, we taste his "Inspiration Moshik Menu".
Café Carbon: meat lovers, forget your sustainable intentions
Café Carbon is a steak & grill restaurant in Amsterdam. We taste-test the food to find out whether the meat is worth the carbon footprint...