Looking at my last post, I realise that I didn’t actually manage to do any of the things I’d intended. Not to worry! Plenty to tell you anyway – edited...
Dear readers, After working pretty much non-stop since New Year, the time has finally come to go on holiday! So next week I’ll be in London, visiting (amongst others) Hix...
A while ago I wrote a post about fashion and food: I would cook for the girls if Andrea would bestow on us her Spanish-style ‘What Not to Wear’ advice....
All I seem to write about these days is dating. But there’s one type of date I haven’t been on for a while: the blind date with a girl. I...
A Sunday afternoon treat – cranberry scone still warm from the Bakkerswinkel, whipped cream, strawberry jam and fresh strawberries. Perfect sustenance for figuring out how to get paid for being...
Ok, no more tapas. That’s it. Enough. Finito burrito. Or rather, finito tortilla (except that doesn’t rhyme and, besides, we didn’t finish it – we got it in an American-style...
‘The clue is in the title’, ‘does what it says on the tin’: idioms with which I seem to pepper my language. I’m not quite sure what the opposite of...
I’m going to turn into a tapas. Or rather a tapa. Yes, you know why. I don’t need to explain. Plus it’s all starting to get rather complicated. They might...
When it comes to benchmark dishes, my lobster benchmark happened on a holiday to California when I was 16. In San Francisco, home of hills and eerie evening mists, there...
Amsterdam Restaurant Guide
Amsterdam Wine Lover's Guide
Hi, I’m Vicky! Food writer and certified wine geek. Amsterdammer and digital nomad. British by birth and Dutch by choice.
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