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	<title>Comments on: How to organise a hen weekend, by a foodie</title>
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	<link>http://www.amsterdamfoodie.nl/2007/how-to-organise-a-hen-weekend-by-a-foodie/</link>
	<description>Restaurant reviews and decadent dining</description>
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		<title>By: Vicky</title>
		<link>http://www.amsterdamfoodie.nl/2007/how-to-organise-a-hen-weekend-by-a-foodie/comment-page-1/#comment-1907</link>
		<dc:creator>Vicky</dc:creator>
		<pubDate>Mon, 08 Nov 2010 20:43:28 +0000</pubDate>
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		<description>I think it was the food, but it was a while ago... see the fourth paragraph!</description>
		<content:encoded><![CDATA[<p>I think it was the food, but it was a while ago&#8230; see the fourth paragraph!</p>
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		<title>By: jacqueline</title>
		<link>http://www.amsterdamfoodie.nl/2007/how-to-organise-a-hen-weekend-by-a-foodie/comment-page-1/#comment-1896</link>
		<dc:creator>jacqueline</dc:creator>
		<pubDate>Mon, 08 Nov 2010 11:18:10 +0000</pubDate>
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		<description>Hi Vicky,
This entry seems unfinished. I was looking to see if you had been at De Ondeugd and what your thoughts on that were. I see you only marked it 2 stars out of 5. Was it because the food was bad or the service? Or both?
Jacq.</description>
		<content:encoded><![CDATA[<p>Hi Vicky,<br />
This entry seems unfinished. I was looking to see if you had been at De Ondeugd and what your thoughts on that were. I see you only marked it 2 stars out of 5. Was it because the food was bad or the service? Or both?<br />
Jacq.</p>
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